Putting Your Best Taste Forward!
August 4, 2010
5:00pm - Registration
6:00pm - Dinner and Program begin
Embassy Suites Minneapolis Airport
7901 34th Avenue South
Bloomington, MN 55425
http://embassysuites1.hilton.com
Learn how to WOW your clients at tastings. This invaluable program will give you presentation, marketing, operational and selling tips. Find out some secrets from local Chefs, Catering Managers and enjoy the perspective from some local planners. Wine and beverage pairing, linens, music, centerpieces, group tasting practices, private tasting instruction, customizing menus, the personal Chef touch and the complete upselling package will be disussed.
"Tastings are one of the best direct selling tools for food, beverage and decor. Learn how to elevate the guest experience, execute them professionally and with flare and maximize revenue opportunities." |
